Umunyana Coffee
N° 02 · Goddess of Earth, Medium Roast
N° 02 · Goddess of Earth, Medium Roast
The cup we keep returning to.
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Preorder our second harvest
Ships December 2026. Preorders stay open until the harvest ships.
The everyday cup. The one we keep returning to.
Grown on microlot farms led by Rwandan women in the volcanic highlands, then roasted in small batches in Los Angeles. Certified organic. Fair trade. Single origin. Specialty grade.
Tasting notes: citrus, honey, floral.
At its best as pour-over, drip, or French press.
Whole bean. Roasted in Los Angeles days before it ships to you.
Preordering early helps us plan our harvest purchase and roast the coffee our customers are waiting for. Payment is collected at checkout, and if we are ever unable to ship, we will notify you and offer a full refund.
N° 02 of the goddess collection. Strength to begin, Earth to return, Joy to linger.
N°02 · From Rwanda, with ritual.
Single-origin coffee from Rwanda, roasted in small batches in Los Angeles.
- Region
- Volcanic highlands
- Grown by
- Women farmers on small farms
Whole bean · Roasted in Los Angeles · Organic · Fair Trade · Specialty grade
The ritual
At its best as pour-over, drip, or French press, on an ordinary morning that deserves a little more.
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Truly the best coffee I’ve tried. Excellent quality and flavor.
Shelley, thank you. Hearing it's the best coffee you've tried means the world to me. I'm so glad Earth found its way to your table.
Dydine
I’m beyond thrilled to have my Umunyana Coffee! The packaging is absolutely stunning, and the aroma—just incredible. Every sip feels like a moment of peace and calm. Umunyana truly is the best. Love, love it! 🦋❤️
Consolee, thank you, and thank you for the photo. 'A moment of peace and calm' is the whole reason Umunyana exists. Love, love you back.
Dydine
Over the last several years, I’ve grown to love Rwandan coffee. I wouldn’t call myself a coffee aficionado, but I find Rwandan coffee in particular to be very rich while carrying a lot of flavor regardless of the roast. When I was able to try the medium roast aka The Goddess of Earth, I was so excited to add a new coffee blend into my rotation. It also does great lattes, which are my favorite. Hands down the best new coffee I’ve tasted in a while, and Dydine is just getting started! The beans are roasted incredibly well and so far I’m loving the presentation of her new line. I’ll probably end up getting the different roasts to compare and contrast. She has a new customer here!
James, thank you. Rwandan coffee has a way of staying with you, and I'm so glad Earth earned its place in your lattes. When you're ready to compare, Strength and Joy will be waiting with the new harvest this December.
Dydine